Chili Cheese Fries

Name: Chili Cheese Fries
Prep time: 15 min
Cook time: 1 min
Total time: 1 min
Ingredients: 1 (26 ounce) bag frozen french fries; 4 cups homemade chili; 2 tablespoons butter; 2 tablespoons flour; ¼ teaspoon garlic powder; ¼ teaspoon onion powder; ¼ teaspoon chili powder; ¼ teaspoon ground cumin; ¼ teaspoon paprika; 1 ¼ cups whole milk; 1 ½ cups sharp cheddar; salt and pepper to taste

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Prep Time: 15 minutes

Cook Time: 1 hours

Total: 1 hours, 15 minutes

Servings: 6

Cost: $7.83 /serving

Author : Beth Pierce

chili fries

Instructions

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Step 1

Prepare chili using attached recipe, your favorite recipe or even canned chili.

Step 2

Cook fries according to package instructions. Or preheat air fryer to 400 degrees and cook about 10-15 minutes or until crispy.

Step 3

Melt butter in a medium skillet over medium low heat. Whisk in the flour and continue cooking for 1-2 minutes stirring constantly. Whisk in the garlic powder, onion powder, chili powder, ground cumin, and paprika. Next whisk in the milk until it is creamy and smooth. Simmer for a few minutes until thickened. Reduce the heat and slowly whisk in the cheddar until smooth and melted.

Step 4

Assemble by layering first the fries, then the chili ending with the creamy cheddar sauce. Season with salt and pepper to taste. For best results serve promptly.

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