Chili Oil

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www.yuzubakes.com
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Prep Time: 5 minutes

Total: 10 minutes

Servings: 25

Chili Oil

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add all your ingredients in a deep pan.

Step 2

Gently heat up the chili oil until the ingredients start to fry.

Step 3

Fry for a few minutes until the spices become aromatic. Remove from the heat and allow to cool completely.

Step 4

When completely cool, remove the cinnamon and star anise and transfer to an airtight container. Use when needed for spicy dishes.

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