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Export 6 ingredients for grocery delivery
Step 1
Dice up 2 slices of bacon and cook until crispy. Set bacon aside on paper towel to drain grease. Wipe out most of grease from skillet
Step 2
Add 1 tablespoon of olive oil to skillet and begin to sauté the sprouts
Step 3
Season with salt and pepper. Cook approximately 6 to 7 minutes until sprouts begin to turn tender but are still bright green
Step 4
Add butter and chili onion crunch sauce to skillet. Allow butter to melt and sauce to heat through, about 2-3 minutes
Step 5
Top sprouts with bacon and serve! ⠀