Step 1

Brown ground beef and onion in a skillet over medium high heat.

Step 2

Season with a little bit of salt, pepper, and garlic powder. I don't use exact measurements for this part.

Step 3

Drain any grease from the ground beef.

Step 4

Add ground beef, minced garlic, jalapenos, both cans of chili beans, diced tomatoes, and tomato paste.

Step 5

Add 2 TBSP chili powder, 1 TBSP paprika, 1/2 tsp each of salt and pepper, 1 tsp onion powder, 1/2 tsp cumin.

Step 6

Fill up one of the empty cans from the chili beans with water and add that to the crockpot.

Step 7

Stir well and let cook on low for 6-8 hours.

Step 8

Enjoy!! We always have peanut butter sandwiches with chili.