Step 1

Place onion, garlic, chilli (optional), oregano and oil into mixing bowl and chop 3 sec/speed 7.

Step 2

Scrape down sides of mixing bowl with spatula and cook 3 min/100°C/speed 2.

Step 3

Add cumin, paprika, capsicum, carrot, tomato paste, tomatoes and stock paste. Insert simmering basket, weigh mince into it and cook 12 min/100°C//speed 2, without measuring cup.

Step 4

Using spatula, gently stir and break up mince in simmering basket, then cook 4 min/100°C//speed 2, without measuring cup. Remove simmering basket with aid of spatula and add cooked mince into mixing bowl.

Step 5

Add kidney beans, stir to combine using spatula and cook 2 min/90°C//speed 1. Garnish with coriander and serve with baked tortilla chips and sour cream (optional).