Chimichurri Sauce: Good on Anything and Everything

Name: Chimichurri Sauce: Good on Anything and Everything
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup Italian parsley, packed ($0.35); 1/2 cup fresh cilantro, packed ($0.19); 1/2 cup olive oil ($0.83); 1/4 cup red wine vinegar ($0.40); 3 cloves garlic ($0.24); 1 tsp dried oregano* ($0.10); 1/2 tsp ground cumin ($0.05); 1/4 tsp crushed red pepper ($0.02); 1/2 tsp salt ( $0.02)

4.8

(11)

www.budgetbytes.com

Your recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Cost: $4.56 /serving

Author : Beth - Budget Bytes

Chimichurri Sauce: Good on Anything and Everything

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Rinse the parsley and cilantro well to remove any dirt or debris. Shake as much water off the leaves as possible. Pull the parsley and cilantro leaves from their stems, then chop them finely. Mince the garlic.

Step 2

Combine the olive oil, red wine vinegar, garlic, oregano, cumin, crushed red pepper, salt, chopped parsley, and chopped cilantro in a bowl. Stir to combine.

Step 3

Use the chimichurri immediately or refrigerate until ready to use.