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chimichurri sauce
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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Total: 15 minutes
Servings: 8
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Wash and spin-dry herbs and peel garlic.
Step 2
Destem parsley and oregano and chop very finely. Then chop garlic very finely, too.
Step 3
Add chopped herbs and garlic to a bowl, season with sea salt, red pepper flakes, vinegar, and olive oil. Stir well and enjoy!
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