Chinese five spice plum sauce

4.8

(8)

www.taste.com.au
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Prep Time: 30 minutes

Cook Time: 40 minutes

Total: 70 minutes

Chinese five spice plum sauce

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

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Step 1

Place all ingredients in a large saucepan over high heat. Bring to the boil. Reduce heat to medium-low and cook, stirring, for 30 minutes or until plums collapse.

Step 2

Use a stick blender to blend until smooth. Pour hot sauce into sterilised bottles. Seal, label and date.

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