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chinese restaurant-style sweet and sour sauce recipe

secretcopycatrestaurantrecipes.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Mix well.

Step 2

Boil.

Step 3

Mix together corn starch and cold water and add to the boiling mixture to thicken it to the consistancy you desire.

Step 4

Add red or orange food coloring if you like.