Step 1

Preheat the oven to 400 degrees and line a baking sheet with parchment paper. Combine the oil, agave, soy sauce and chipotles in a bowl. Toss with the cubed tofu and transfer to the baking sheet. Place in the oven and bake for 20 minutes. Flip and cook for another 5-10 minutes, or until crispy.

Step 2

Combine all of the avocado salsa ingredients in a bowl and toss to combine. Taste and adjust seasonings as needed.

Step 3

To serve, add rice to each bowl and top with tofu & avocado salsa. Serve with chipotle mayo and lime wedges.