Chipotle Chicken Grilled Cheese Sandwich

Name: Chipotle Chicken Grilled Cheese Sandwich
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 8 small-medium sized thick slices of Sourdough; 2 packed cups / 250g-300g Shredded Cooked Chicken ((see notes)); 1 1/2 cups / 150g grated Cheese ((Cheddar, Monterey Jack & Mexican Cheese Blend all work grated)); 5oz / 150g Full Fat Cream Cheese, (softened/warmed in the microwave until easy to mix); 1 tbsp Chipotle Paste ((see notes)); 1/2 Lime, (juice only); 1/2 tsp Smoked Paprika; 1/4 tsp EACH: Onion Powder, Garlic Powder; Salt & Black Pepper, (to taste); Butter, (as needed)

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

chipotle chicken

Instructions

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Step 1

In a large bowl combine softened cream cheese with lime juice, chipotle paste, smoked paprika, onion powder, garlic powder and a pinch of salt & pepper. Add chicken and cheese and gently stir to combine. Don't be too rough and mash the chicken or it'll dry up and go mushy/tough.

Step 2

In a large frying pan with the heat OFF add 2-4 slices of bread (depending on size of pan). Spread with butter then flip over so they're butter-side-down. Top with chipotle chicken then add a second slice of bread on top. Spread with butter then turn heat to low-medium.

Step 3

Fry both sides until golden brown with the chicken completely warmed through. Repeat second batch if needed then slice in half and enjoy!

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