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Export 8 ingredients for grocery delivery
Step 1
Place a medium saucepan on high heat and add olive oil.
Step 2
Once the oil is heated, add chopped garlic and broken chipotle peppers pieces and Sautee for 30 seconds.
Step 3
Add chopped onions and green bell pepper and sauté for about a minute.
Step 4
Next, add smoked paprika and mix well until the ingredients are well incorporated.
Step 5
Add the rinsed pinto beans and mix well. Let it cook until all the liquid is evaporated and the pinto beans are toasted.
Step 6
Pour the vegetable stock and mix. Bring the mixture to a boil. Let the mixture simmer for 1 hour an hour or until the beans are cooked.
Step 7
Serve alongside rice or flatbread.
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