Step 1

In a large bowl add your center cut pork and evenly coat with chipotle seasoning, salt and pepper and place in your refrigerator for 2 hours to marinate

Step 2

In cast iron skillet add 3 tbsp. of olive oil and place on your stovetop at medium heat to high heat.

Step 3

Once the oil is bubbling add your center cut pork chops cook on high for 4 minutes until its a light crispy then rotate and cook for another 4 minutes.

Step 4

Now reduce your heat to medium and cook on both sides for an additional 3 minutes each to insure its completely cooked it will look white no longer a clear look to it

Step 5

Pull the pork out of the pan and place to the side

Step 6

Slice your potatoes skin on in round circles about 1/4 inch in thickness

Step 7

Slice your Peppers by trimming the ends and slicing in the center remove the seeds

Step 8

Add your peppers and potatoes to the pan with your and saute' for 12 minutes on medium heat - stirring often

Step 9

Now add your tomatoes and continue to sauté' for another 5 minutes

Step 10

Turn off your heat on your stovetop and place the pork back in the skillet.

Step 11

Garnish with Parsley