Chipotle Shrimp Tacos

Name: Chipotle Shrimp Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 (12 ounce) package bacon, cut into small pieces; ½ onion, diced; 2 pounds large cooked shrimp - peeled, deveined, and cut in half; 3 chipotle peppers in adobo sauce, minced; 12 corn tortillas; 1 cup chopped fresh cilantro; 1 lime, juiced; 1 pinch salt to taste

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 12

Author : rvelasquez

Ingredients

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1 (12 ounce) package bacon, cut into small pieces½ onion, diced2 pounds large cooked shrimp - peeled, deveined, and cut in half3 chipotle peppers in adobo sauce, minced12 corn tortillas1 cup chopped fresh cilantro1 lime, juiced1 pinch salt to taste

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Instructions

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Step 1

In a large, deep skillet fry the bacon over medium-high heat until evenly brown. Drain the bacon fat. Add the onions to the pan with the bacon and cook 5 minutes or until the onions are translucent. Stir in the shrimp and chipotle chiles; cook 4 minutes or until heated through.

Step 2

Heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Turn and heat for another 5 to 10 seconds. Fill the heated tortillas with shrimp mixture. Sprinkle with cilantro, lime juice, and salt.