Chips Ahoy! Chocolate Chip Cookies

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 3.5

Cost: $12.19 /serving

Chips Ahoy! Chocolate Chip Cookies

Ingredients

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Instructions

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Step 1

Bring all ingredients to room temperature. Preheat oven to 325 degrees. Mix the flour and baking soda in a bowl and set aside.

Step 2

Use an electric mixer to mix the two sugars and shortening. When creamy add the vanilla, salt, and egg white.

Step 3

Add the flour 1/2 cup at a time adding a tablespoon of warm water as necessary to mix the flour -- don't exceed 4 tablespoons of water -- this will make a firm dough.

Step 4

Mix in chocolate chips. As the dough gets thicker you may want to mix by hand and abandon the electric mixer.

Step 5

Roll into 2-inch balls and press down with the palm of the hand to make flat. Bake 12 to 15 minutes or until golden brown.

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