Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 180°C/160°C fan-forced. Grease a 25cm x 30cm Swiss roll pan and line with baking paper.
Step 2
Place sugar and eggs in the bowl of a stand mixer fitted with the paddle attachment and beat for 4-5 minutes until pale and frothy.
Step 3
Meanwhile, sift flour and cocoa together into a large bowl. Gently fold flour mixture into the sugar mixture until combined. Pour into the prepared pan, gently spreading to the edges and smoothing the surface with the back of a spoon. Bake for 8-10 minutes until dry and springy to the touch.
Step 4
Meanwhile, place a piece of baking paper on a work surface and dust with extra sugar. Carefully turn the hot cake onto the prepared paper and peel back the top layer of baking paper.
Step 5
Using the paper as a guide, roll hot cake in the paper. Set aside for 30-40 minutes to cool completely. Meanwhile, remove ice-cream from the freezer and set aside for 10-15 minutes to soften slightly.
Step 6
Place a large piece of foil on a work surface. Carefully unroll sponge on the foil. Spoon ice cream over three-quarters of the sponge, spreading evenly. Roll the sponge to enclose the ice cream, then enclose in the foil. Place in the freezer for 4-6 hours until firm.
Step 7
Remove choc-mint cream roll from the freezer 5-10 minutes before serving. Slice and serve.
Your folders
herbies.com.au
Your folders
jamieoliver.com
5.0
(1)
47 minutes
Your folders
bestrecipes.com.au
Your folders
taste.com.au
3.9
(21)
Your folders
bbc.co.uk
2.6
(32)
30 minutes
Your folders
2blissofbaking.com
4.5
(8)
40 minutes
Your folders
cooked.wiki
Your folders
smalltownwoman.com
5.0
(28)
25 minutes
Your folders
womensweeklyfood.com.au
Your folders
foodandwine.com
3.0
(2.7k)
Your folders
crazyforcrust.com
5.0
(1)
15 minutes
Your folders
allrecipes.com
5.0
(6)
15 minutes
Your folders
kingarthurbaking.com
4.5
(49)
12 minutes
Your folders
seriouseats.com
Your folders
bestrecipes.com.au
5 minutes
Your folders
bestrecipes.com.au
5.0
(1)
180 minutes
Your folders
bestrecipes.com.au
3.7
(4)
20 minutes
Your folders
nourishedkitchen.com
10 minutes
Your folders
honest-food.net
4.8
(16)
20 minutes