Chocolate Bliss-Caramel Brownies

Name: Chocolate Bliss-Caramel Brownies
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate; 3/4 cup butter or margarine; 2 cups sugar; 4 eggs; 1 cup flour; 1 cup chopped pecans; 25 KRAFT Caramels; 2 Tbsp. milk; 1 pkg. (12 oz.) semi-sweet chocolate chunks

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Prep Time: 20 minutes

Cook Time: 35 minutes

Total: 55 minutes

Servings: 36

Cost: $0.93 /serving

Author : My Food and Family

bakers unsweetened chocolate baking chocolate butter

Ingredients

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Instructions

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Step 1

Heat oven to 350°F.

Step 2

Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray.

Step 3

Microwave unsweetened chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add sugar; mix well. Blend in eggs. Add flour; mix well. Stir in nuts. Spread into prepared pan.

Step 4

Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Meanwhile, microwave caramels and milk in microwaveable bowl on HIGH 2-1/2 min., stirring after 1 min. Stir until caramels are completely melted and mixture is well blended.

Step 5

Spread caramel sauce over brownie; cool 5 min. Sprinkle with chocolate chunks. Cool completely. Use foil handles to lift brownies from pan before cutting to serve.