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4.9
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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Total: 20 minutes
Servings: 12
Author : Cassie Marshall
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Soften butter in a mixing bowl using a fork or knife.
Step 2
Whisk the butter until it is creamy.
Step 3
Gradually sift in the confectioners’ sugar.
Step 4
Carefully combine the ingredients (confectioners’ sugar can make a mess).
Step 5
Whisk until fully combined and creamy.
Step 6
Add in the vanilla extract (optional).
Step 7
Add in the cocoa powder in the same way you added the confectioners’ sugar.
Step 8
Whisk until fully combined. The frosting should form peaks when you lift the whisk away.
Step 9
Add to your cake!
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