Step 1

Pour almond milk, sweetener, vanilla extract (optional) and cocoa in a small bowl.

Step 2

Mix with a fork until well combined.

Step 3

Stir in chia seeds, then stir every 5 minutes for the next 15 minutes.

Step 4

Cover and refrigerate for at least an hour.

Step 5

If desired, beat the pudding with an electric mixer.