Step 1

Heat oven to 350°F.

Step 2

Combine graham crumbs and butter; press onto bottom of 13x9-inch pan sprayed with cooking spray.

Step 3

Pour condensed milk over crust; top with layers of remaining ingredients. Press nuts lightly into coconut layer.

Step 4

Bake 30 min. or until lightly browned. Immediately run knife around edge of pan to loosen dessert from sides of pan. Cool completely before cutting into bars.