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chocolate coconut haystacks

theeastcoastkitchen.com
Your Recipes

Prep Time: 10 minutes

Total: 30 minutes

Servings: 13

Cost: $2.43 /serving

Ingredients

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Instructions

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Step 1

In a medium pot over medium high heat, add the butter, milk, cocoa, salt, and sugar. Bring mixture to a boil but be sure to be whisking constantly. Let boil for 2-4 minutes while whisking.

Step 2

After 4 minutes, turn off the burner and add in the oats, vanilla, and coconut. Immediately fold the mixture together using a spatula. Once everything is totally mixed together, use an ice cream scoop to scoop out haystacks and place on a baking sheet lined with parchment paper. Let fully cool for 10 mins. Finish with flaky sea salt. Enjoy!

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