Chocolate Covered Apricots and Hazelnuts - 3 Ingredients!
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Prep Time: 10 minutes
Total: 40 minutes
Servings: 20
Author : Veg Kitchen
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Start by melting the chocolate either on the stove, or microwaving it on medium power for 1-2 minutes. Meanwhile, stuff the dried apricots with the hazelnuts.
Step 2
Dip the apricots in the chocolate one by one and leave to set in the fridge for around 30 minutes on a sheet or parchment paper.