Step 1

Place the candy melts in microwave safe bowl. Microwave in 30 second increments until melted, stirring occasionally.

Step 2

Use a fork to dip each Oreo in the chocolate. Gently tap the fork against the side of the bowl to remove any excess chocolate from the Oreos.

Step 3

Place the Oreos on a sheet of parchment paper. Add sprinkles to the top of each Oreo, then let the cookies sit until completely dry.

Step 4

Serve, or store in an airtight container for up to 2 weeks.