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chocolate-covered strawberries (easy recipe)
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Prep Time: 15 minutes
Cook Time: 5 minutes
Total: 20 minutes
Servings: 24
Author : insanelygood
Ingredients
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Instructions
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Step 1
Melt the chocolate and shortening in a double boiler, stirring regularly until smooth. Pour the melted chocolate into a glass.
Step 2
Insert toothpicks into the stem ends of each strawberry. Hold a strawberry by the toothpick and dip it into the melted chocolate until well coated. Stick the toothpick into a block of styrofoam or place it on a sheet of waxed paper.
Step 3
Repeat the step with the remaining strawberries. Allow the chocolate to dry up and harden, for about 15-30 minutes. Serve and enjoy!
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