Chocolate Crinkle Cookies

Step 1

Combine butter and sugar in a large bowl and use an electric mixer to beat until light and fluffy.

Step 2

Add eggs, one at a time, stirring until completely combined.

Step 3

Stir in vanilla extract.

Step 4

In a separate, medium-sized bowl, whisk together the flour, cocoa powder, baking powder, and salt.

Step 5

Gradually add dry ingredients to wet until completely combined.

Step 6

Stir in mini chocolate chips.

Step 7

Cover bowl with plastic wrap and refrigerate at least 4 hours or overnight.

Step 8

After chilling, preheat oven to 350°F.

Step 9

Roll dough into 1 ½ tablespoon-sized balls with your hands and roll thoroughly in powdered sugar.

Step 10

Transfer to baking sheet and bake on 350°F for 12 minutes.

Step 11

Allow cookies to cool completely on baking sheet before enjoying.