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Recipe Saved
Recipe Saved
Prep Time: 10
0Servings: 1212
Cost: $0.01 /serving
Author : Baking Mad
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1:Melt the dark chocolate with the butter together in a bowl over a pan of simmering water.Step 2:Meanwhile, sieve together the icing sugar and cocoa powder in a separate bowl.Step 3:Once melted, add the icing sugar and cocoa powder gradually to the chocolate mix and beat with an electric mixer.Step 4:Add a touch of milk if a thinner consistency is desired.Step 5:Allow to cool before using as a frosting on a cake.
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