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Export 3 ingredients for grocery delivery
Step 1
Prepare your double boiler and melt your chocolate in the top of your double boiler.
Step 2
Remove from heat and stir in all your egg yolks.
Step 3
Add your vanilla extract and cool to room temperature.
Step 4
In a separate bowl, beat your egg whites until stiff peaks form.
Step 5
Gently fold your egg whites into your chocolate mixture.
Step 6
Spoon into individual serving cups and chill in the refrigerator until ready to serve.