Name: Chocolate Oat Flour Mug Cake with Olive Oil (Vegan)
Prep time: 5 min
Cook time: 1 min
Ingredients: 3 tbsp oat flour; 2 tbsp cacao powder; 2 tbsp coconut sugar (can sub brown sugar); 3 tbsp plant milk; 1 tbsp olive oil; pinch salt; ⅛ tsp baking powder; ⅛ tsp vanilla; chocolate chips to taste

This Chocolate Oat Flour Mug Cake with Olive Oil (Vegan) is the perfect single serve healthy treat.

Chocolate Oat Flour Mug Cake with Olive Oil (Vegan)

oat flour

tbsp cacao powder

tbsp coconut sugar (can sub brown sugar)

tbsp plant milk

olive oil

salt

⅛ tsp baking powder

vanilla

chocolate chips

Add all ingredients except for the chocolate chips to a ramekin or mug. Mix until just combined.

Top with chocolate chips if using

Microwave for 50-80 seconds. I microwaved mine for 60 seconds on the dot and it came out perfect.

Chocolate Oat Flour Mug Cake with Olive Oil (Vegan)

Prep Time: 5 minutes

Cook Time: 1 minutes

Servings: 1

Ingredients

Instructions

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