Chocolate Peanut Butter Pie

Name: Chocolate Peanut Butter Pie
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Ingredients: 25 chocolate sandwich cookies, such as Oreos; 5 tbsp. salted butter, melted; 1 c. creamy peanut butter; 1 (8 oz.) package cream cheese, softened; 1 1/4 c. powdered sugar; 8 oz. whipped topping, such as Cool Whip, thawed

5.0

(3)

www.thepioneerwoman.com

Your recipes

Prep Time: 15 minutes

Cook Time: 7 minutes

Total: 22 minutes

Servings: 8

Author : Ree Drummond

recipes cooking food

Ingredients

Remove All · Remove Spices · Remove Staples

25 chocolate sandwich cookies, such as Oreos5 tbsp. salted butter, melted1 c. creamy peanut butter1 (8 oz.) package cream cheese, softened1 1/4 c. powdered sugar8 oz. whipped topping, such as Cool Whip, thawed

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

For the crust: Preheat the oven to 350°F.

Step 2

Place the cookies in the bowl of a large food processor. Process until finely crushed, about 1 minute. Transfer to a bowl and pour the melted butter over top. Stir with a fork to combine. Press the Oreo mixture firmly into the bottom and up the sides of a pie plate. Bake until set, 5 to 7 minutes. Remove from the oven and allow to cool completely.

Step 3

For the filling: In the bowl of a stand mixer fitted with a whisk attachment, beat the peanut butter with the cream cheese until smooth. Add the powdered sugar and beat until smooth. Add the thawed whipped topping and beat until smooth, scraping the sides as needed.

Step 4

Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least 4 hours before serving.