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chocolate praline

www.bbcgoodfood.com
Your Recipes

Total: 15 minutes

Servings: 4

Cost: $3.17 /serving

Ingredients

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Instructions

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Step 1

Melt butter, sugar, cocoa powder and syrup in a large bowl. Add crushed biscuits and sultanas and stir well.

Step 2

Spead mixture onto a baking sheet so it is about 1.5cm thick. Allow to cool 15 mins.

Step 3

Melt chocolate and spread over top. Allow to cool 45 mins and cut into small (3cm) squares.