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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Author : Michaela Kenkel
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Combine pudding, milk and powdered sugar with a mixer on low. Mix for about one minute.
Step 3
Fold in cool whip until combined.
Step 5
Spread on cake, store frosted cake in the fridge.
Step 7
Makes about 4 cups, enough to frost a 9x13 or two 9" layers.
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