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chocolate quick bread

3.5

(2)

www.tasteofhome.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 55 minutes

Total: 1 hours, 15 minutes

Servings: 8.5

Ingredients

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Instructions

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In a large bowl, combine the flour, cocoa, baking powder, baking soda and salt. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Add buttermilk; mix well. Stir into dry ingredients just until moistened. Fold in chocolate chips and pecans. , Pour into a greased 9x5-in. loaf pan. Bake at 350° until a toothpick inserted in the center comes out clean, 55-60 minutes. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

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