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Export 3 ingredients for grocery delivery
Step 1
Break the dark chocolate into pieces and melt in short blasts in the microwave, or in a heatproof bowl over a pan of just simmering water, stirring frequently. Pour it onto a tray lined with baking parchment or foil.
Step 2
Now break the milk chocolate into pieces and melt in the same way. Repeat with the white chocolate, then drizzle them both over the dark chocolate before it sets.
Step 3
Shake the tray gently to level the mixture then leave to set somewhere cool. Chop into shards.
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