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chocolate whipped cream frosting

3.6

(87)

www.marthastewart.com
Your Recipes

Servings: 6

Cost: $1.51 /serving

Ingredients

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Instructions

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Step 1

In a small saucepan, combine heavy cream and chocolate and heat over medium heat until chocolate has melted. Remove from heat and refrigerate until well chilled, at least 6 hours, preferably overnight.

Step 2

Place heavy cream mixture in the bowl of an electric mixer fitted with the whisk attachment; beat until thick and spreadable. Use immediately.

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