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Export 13 ingredients for grocery delivery
Preheat oven to 325°F.
Spray two 8 1/2-by-4 1/2-inch loaf pans with cooking spray.
Whisk all-purpose flour, whole-wheat flour, cocoa, baking powder, baking soda and salt in a large bowl.
Whisk eggs, sugar, applesauce, oil, vanilla and melted chocolate in another large bowl until blended.
Add the dry ingredients and stir with a rubber spatula until just combined.
Fold in zucchini and walnuts.
Pour the batter into the prepared pans. Bake the loaves 55 to 60 minutes, or until a toothpick inserted in the center comes out clean.
Let cool for 10 minutes. Invert onto rack and cool completely.