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chorizo and egg breakfast casserole

weekendcraft.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees and grease a 9x13 pan.

Step 2

In a pan cook chorizo over medium to high heat. This should take about 5-7 minutes. Add garlic and cook for an additional minute or tow. Once cooked drain chorizo and set aside.

Step 3

Evenly spread frozen homefries on the bottom of the greased pan.

Step 4

Top with an even layer of ground chorizo. Then add bell pepper and onions.

Step 5

In a small bowl whisk together eggs, milk, salt and pepper. Pour egg mixture over the potatoes and chorizo.

Step 6

Top with cheese.

Step 7

Bake for 45-50 minutes until the eggs are cooked through. Casserole should be firm to the touch.

Step 8

Let rest for 10 minutes and enjoy.

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