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Export 4 ingredients for grocery delivery
Step 1
Heat a large non-stick frying pan over medium heat. Add the chorizo and cook, turning occasionally, for 5 minutes or until golden brown.
Step 2
Add the mushroom and cook, stirring, for 5 minutes or until mushroom softens.
Step 3
Stir in rosemary and thyme, and toss until combined. Transfer the chorizo & mushrooms to a warm serving bowl and serve immediately.