Chorizo and mushrooms

Step 1

Heat a large non-stick frying pan over medium heat. Add the chorizo and cook, turning occasionally, for 5 minutes or until golden brown.

Step 2

Add the mushroom and cook, stirring, for 5 minutes or until mushroom softens.

Step 3

Stir in rosemary and thyme, and toss until combined. Transfer the chorizo & mushrooms to a warm serving bowl and serve immediately.