Christmas Morning Egg Casserole

Name: Christmas Morning Egg Casserole
Prep time: 20 min
Cook time: 1 min
Total time: 9 min
Ingredients: cooking spray (such as Pam®); 2 cups diced cooked ham; 2 tablespoons butter, or as needed; 7 slices bread, crusts removed; ½ pound American cheese, cubed; 3 cups milk; 6 eggs, beaten; ¾ teaspoon dry mustard; ¾ teaspoon salt

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Prep Time: 20 minutes

Cook Time: 1 hours

Total: 9 hours, 20 minutes

Servings: 8

Author : Karen514

Ingredients

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Instructions

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Step 1

Spray a 9x13-inch casserole dish with cooking spray.

Step 2

Spread ham into the bottom of prepared casserole dish. Butter one side of each bread slice; cut slices into cubes. Arrange buttered bread cubes atop ham; layer American cheese over bread cubes.

Step 3

Whisk milk, eggs, mustard powder, and salt together in a bowl; pour over American cheese layer. Cover dish with aluminum foil and refrigerate 8 hours or overnight.

Step 4

Preheat oven to 350 degrees F (175 degrees C). Remove aluminum foil from casserole.

Step 5

Bake in the preheated oven until cheese is melted and eggs are set in the middle, about 1 hour.