Christmas Tree Mimosa Bar
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 12
Author : Susannah Brinkley Henry
Ingredients
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Instructions
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Step 1
Fill ornaments with 2-4 types of juice. Keep refrigerated until ready to serve. Place ornaments on the tree.
Step 2
Serve with garnishes, chilled champagne and orange liqueur.
Step 3
To make a mimosa, add 2 ounces juice and 1 ounce of orange liqueur to a champagne flute. Top with champagne.
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