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Export 8 ingredients for grocery delivery
Step 1
Make the jelly as directed on the box.
Step 2
Once set, use a knife to cut the jelly into 3 cm chunks.
Step 3
Place the thickened cream into a bowl and whip until very thick.
Step 4
Beat in icing sugar and vanilla essence..
Step 5
Cut the jam roll into slices 2 cm thick and layer into a large glass bowl.
Step 6
Cover with liqueur or alcohol of choice.
Step 7
Allow to soak for 10 minutes and cover with berries.
Step 8
Dollop berries with the cream and custard,
Step 9
Add the jelly on top and then repeat the process with the cream and custard.
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