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chunky blue cheese burger sauce recipe

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Total: 10 minutes

Servings: 1

Cost: $18.39 /serving

Author : Joshua Bousel

blue cheese burger toppings dressing

Ingredients

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6 ounces blue cheese, crumbled (about 1 1/4 cups)3 tablespoons sour cream3 tablespoons buttermilk1 teaspoon Worcestershire sauce1 medium clove garlic, minced (about 1 teaspoon)1 teaspoon freshly squeezed juice from 1 lemon3/4 teaspoon Kosher salt1/2 teaspoon freshly ground black pepper1/4 teaspoon mustard powder

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Instructions

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In a medium bowl, stir together blue cheese, sour cream, buttermilk, Worcestershire sauce, garlic, lemon juice, salt, pepper, and mustard powder. Transfer to a an airtight container and place in refrigerator for 30 minutes for flavors to blend. Use immediately or store in refrigerator for up to a week.