Step 1

Place cream cheese and 1/4 cup sugar in a large bowl. Mix with a hand mixer until smooth. Mix in the creamer and 1/2 teaspoon cinnamon, then add the heavy whipping cream. Turn the mixer up to high and beat until whipped cream forms.

Step 2

Transfer to serving dish. Stir remaining cinnamon and sugar in a small bowl and sprinkle over the top of the dip. Serve with fruit or cinnamon graham crackers.