Cilantro Yogurt Sauce

Name: Cilantro Yogurt Sauce
Total time: 20 min
Ingredients: 1 large garlic clove; 1/2 medium jalapeño, seeds and inner stems removed; 1 cup lightly packed cilantro leaves and tender stems; 1 1/2 cups Greek yogurt (2% fat content or higher); 1 tablespoon lime juice; 1/2 teaspoon honey; Salt and freshly ground black pepper

fromscratchfast.com

Your recipes

Total: 20

Servings: 1

Ingredients

Remove All · Remove Spices · Remove Staples

1 large garlic clove1/2 medium jalapeño, seeds and inner stems removed1 cup lightly packed cilantro leaves and tender stems1 1/2 cups Greek yogurt (2% fat content or higher)1 tablespoon lime juice1/2 teaspoon honeySalt and freshly ground black pepper

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a food processor with the blade running, drop the garlic clove and jalapeño through the feed tube to finely chop. Add the cilantro and process until chopped.

Step 2

Scrape the sides, and add the Greek yogurt, lime juice and honey. Season with salt and pepper. Process until smooth, stopping and scraping the sides as needed. Taste and season with more salt and pepper as needed. If the sauce is quite thick (depending on the brand of yogurt you used) feel free to thin it with a splash of water.