Step 1

To make the topping:

Step 2

In a bowl, combine oats, baking mix, Splenda Stevia Sweetener, cinnamon, and salt.

Step 3

Add margarine and mix with a fork until the mixture is moist and crumbly.

Step 4

To make the crisp:

Step 5

Preheat oven to 375°F.

Step 6

In a bowl, toss apples with Splenda Stevia Sweetener and cinnamon.

Step 7

Divide apples between two single-serving baking dishes. Sprinkle half the topping over each.

Step 8

Bake for 35–45 minutes.