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cinnamon-chocolate chip butterballs

4.0

(6)

www.bettycrocker.com
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Prep Time: 35 minutes

Total: 1 hours, 25 minutes

Servings: 36

Cost: $0.73 /serving

Ingredients

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Instructions

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Step 1

Heat oven to 400°F. In large bowl, mix flour, 1/2 cup powdered sugar, 1 1/2 teaspoons cinnamon and the salt. Cut in butter, using pastry blender or fork, until mixture looks like coarse crumbs. Stir in chocolate chips and vanilla (mixture will be crumbly).

Step 2

Using hands, shape dough into 1-inch balls. On ungreased cookie sheets, place balls 1 inch apart.

Step 3

Bake 6 to 8 minutes or until set but not brown. Immediately remove from cookie sheets to cooling racks. Cool slightly, about 20 minutes.

Step 4

In small bowl, stir together 1/2 cup powdered sugar and 1 teaspoon cinnamon. Roll cookies in sugar mixture, shaking off excess back into bowl. Cool completely, about 30 minutes.

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