Step 1

Rinse quinoa and drain.

Step 2

Place milk and rinsed quinoa into a small saucepan and bring to a boil.

Step 3

Add cinnamon and vanilla.

Step 4

Reduce to a simmer and cook about 15 minutes, or until all liquid is absorbed. Watch the pot carefully and stir often because it has a tendency to want to boil over.

Step 5

When ready to eat, place a portion of the quinoa into a bowl, drizzle with maple syrup and top with chia seeds, raisins and nut butter.