Cinnamon Roll Cake

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray a 9 x 13 pan with non stick spray.

Step 2

In a large bowl, mix everything together for the ingredients of the cake.

Step 3

Pour batter into prepared pan.

Step 4

For the topping, mix all of the ingredients well in a small bowl.

Step 5

Drop spoonfuls of topping on the batter and then swirl it with a knife.

Step 6

Bake in preheated oven for 30 to 35 minutes.

Step 7

Drizzle glaze over warm cake. (You can reduce the glaze and the cake would still be yummy.)