As far as sweet breakfast treats go, it's hard to beat an ooey, gooey cinnamon roll that's fresh out of the oven. And when it comes to easy breakfast recipes for feeding a crowd in a flash, there's no smarter move than a casserole. Our Cinnamon Roll Casserole is a breakfast bake that combines the delight of the decadent morning sweet with the simplicity of a casserole. That makes it a surefire winner anytime you're hosting overnight guests—or just get a hankering for a cinnamon-y start to your Saturday. If you like to temper all the sweetness with a zippy citrus twist, we've included easy substitutions to rework this classic cinnamon roll bake into a sunny and refreshing orange-apricot bake that feels just right for spring brunches.

Cinnamon Roll Casserole

egg yolks*

eggs*

milk

sugar

cinnamon

vanilla extract

salt

cinnamon rolls

golden raisins

butter,

Whisk together first 7 ingredients until blended.


Break apart cinnamon rolls, and chop. Place in a lightly greased 11- x 7-inch baking dish. Toss raisins with rolls in dish. Pour egg mixture over top; dot with butter. Cover and chill 4 to 24 hours.


Preheat oven to 325°. Bake casserole 55 minutes to 1 hour or until set and golden. Let stand 5 minutes before serving.


*1 cup egg substitute may be substituted for egg yolks and whole eggs.


Made it just as the receipt calls for.  Makes a good sweet bread pudding.  I liked it, wife didn't though, she's  not into bread pudding  prefers just the cinnamon rolls.

Absolutely perfect way to feed a group of friends on a Saturday morning- thank you

Why would anyone give a recipe a one-star rating when they didn't use the MAIN ingredient and made a totally different substitution? Unbelievable!

This recipe looked so good and kinda of different.  I made it exactly as it said except after searching SIX stores for Sister Schubert's Frozen Cinnamon Rolls I decided to make  it with Sister Schubert's plain yeast rolls.  I added more cinnamon and about 2 tblsp. more sugar in an effort to compensate for the different rolls.  I can't believe that the original Cinnamon Rolls could make that much difference but maybe so, because these rolls were SO BAD that I ate about a 2" x 2" square and threw the rest of the batch away!  Even hubby who loves sweets said they were terrible.  Toss this recipe!

The delight of the decadent breakfast sweet with the simplicity of a casserole.

cinnamon roll casserole

Prep Time: 15 minutes

Total: 5 hours, 15 minutes

Servings: 7

Author : Southern Living

Ingredients

Instructions

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