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cinnamon roll french toast roll-up recipe by tasty

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(2.3k)

tasty.co
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Total: 30 minutes

Servings: 3

Ingredients

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Instructions

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Step 1

Roll each slice of bread flat with a rolling pin. Carefully cut off crusts

Step 2

In a bowl, combine melted butter, brown sugar, and 2 tablespoons cinnamon. Spread onto each bread slice, and roll up.

Step 3

In a bowl, combine eggs, milk, ½ teaspoon cinnamon, and vanilla.

Step 4

Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.

Step 5

Enjoy!

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