Step 1

Combine ingredients in a small bowl, or large bowl if you are meal prepping multiple servings.

Step 2

Mix well and pour into an airtight container. Note: If making in a mason jar, add ingredients directly into the jar, put on the lid, and shake well.

Step 3

Let the oats sit in the refrigerator for at least 4-6 hours, or overnight, for the best taste and texture. Stir before eating.